Papua Tengah (Central Papua) is seeking stronger national government support to develop its fisheries industry, with plans ranging from large-scale cold storage facilities and fishing boats for coastal communities to…
Twelve Indigenous Papuan women are being equipped with practical baking skills through a training programme organised by the Sorong City Industry Office, as local authorities seek to expand women’s participation…
Papua is exploring opportunities to supply rice and cooking oil to neighbouring Papua New Guinea (PNG), in a move that could strengthen cross-border commerce, expand market access for Indonesian businesses…
The Papua Tengah (Central Papua) provincial government is stepping up efforts to develop its coffee industry, combining a large-scale seedling programme with plantation renewal, farmer training and new market opportunities…
The Papua provincial government is racing to complete a programme to open 3,800 hectares of new rice fields by the end of November, part of a wider effort to strengthen…
Papua fish exports to the United States are entering a new phase as the provincial government prepares to ship around 18 tonnes of processed seafood to Los Angeles, building on…
Fish remains an essential source of protein and livelihood for communities across Papua, where coastal households depend on the sea for both daily food and economic activity. To protect that…
For cocoa farmers in Indonesia’s Papua region, growing a good crop is only one part of the challenge. The value they receive also depends on how beans are handled after…
A local food ingredient is taking on an unexpected new form in Nabire, Papua Tengah (Central Papua), where the district government has trained 25 Indigenous Papuan women to make meatballs…
The Papuan craft brand Ticia, founded by Beatrix Antonieta Manggo, is preparing to take a distinctive combination of traditional craftsmanship and contemporary fashion to South Korea, offering an international audience…