PAPEDA “Food from Papua with Various Benefits”
Papeda is a typical food from Papua which has a soft, porridge-like texture but looks sticky and is made from sago flour. Serving papeda in Papua is often paired with…
Papeda is a typical food from Papua which has a soft, porridge-like texture but looks sticky and is made from sago flour. Serving papeda in Papua is often paired with…
Music is a culture that can describe the characteristics of a region. Regions in Indonesia are no exception with their various kinds of diversity. Papua, as a province in Indonesia,…
In Papua Province, Asmat Regency is considered suitable for an adventure. The region is dominated by wild nature like swamps and rivers, after all. Another reason for visiting it during…
Indonesia does not have one standardized time zone across the country. Instead, Indonesia divides the time zones into three. They are WIB (Waktu Indonesia Barat or Western Indonesia Time), WITA (Waktu…
Not only known for its natural beauty and biodiversity, Papua Province, located in eastern Indonesia, is also rich in culture. Papua culture is partly influenced by many indigenous tribes in…